Tag: Miso

Vegan Dumpling Miso Soup

Vegan Dumpling Miso Soup

Vegan Dumpling Miso Soup is an easy-to-make Japanese comfort food that makes your body and soul warm and cozy! It’s a perfect soup for autumn and winter. About Vegan Dumpling Miso Soup Vegan dumpling miso soup is a home-style Japanese miso soup made with dumplings read more

Grilled Asparagus with Vegan Miso Lime Mayo

Grilled Asparagus with Vegan Miso Lime Mayo

[グリル焼きアスパラガスのヴィーガン味噌ライムマヨネーズ添え] Grilled Asparagus with Vegan Miso Lime Mayo is a perfect Japanese fusion side dish to savor in Spring when asparagus is in season. Lightly charred grilled asparagus is accompanied by a savory and tangy mayo dip with a hint of Japanese element, miso. Inspiration read more

Vegan Tomato Miso Shimeji Pasta

Vegan Tomato Miso Shimeji Pasta

[ヴィーガンしめじ入りトマト味噌ソースパスタ] Vegan Tomato Miso Shimeji Pasta is a vegan Japanese fusion pasta dish that has Japanese shimeji mushrooms and the spicy tomato sauce made with miso as a secret ingredient. It’s definitely not a typical tomato sauce pasta but totally worth trying to experience the read more

Vegan Shimeji Mushroom Miso Soup

Vegan Shimeji Mushroom Miso Soup

[ヴィーガンしめじのお味噌汁] Vegan Shimeji Mushroom Miso Soup is a perfect way to appreciate the umami-rich taste of shimeji mushrooms in savory Japanese miso soup. In fact, shimeji miso soup is one of a popular miso soups in Japan especially in the Fall. It’s impressive how much read more

Vegan Japanese Sweet Potato Miso Soup

Vegan Japanese Sweet Potato Miso Soup

[ヴィーガンさつま芋のお味噌汁] This sweet and savory Vegan Japanese Sweet Potato Miso Soup is a taste of fall in Japan but prepared without the traditional bonito and kombu dashi! It only takes 5 ingredients to make but the flavors are very comforting and complex: savory, umami-rich and read more

Miso Grilled Onigiri with Green Tea (Ochazuke Style)

Miso Grilled Onigiri with Green Tea (Ochazuke Style)

[お茶漬け風味噌焼きおにぎり] If there’s one thing I need to pick to represent quintessential Japanese food, it has to be onigiri (rice ball.) Miso Grilled Onigiri with Green Tea (Ochazuke Style) is a variation of the Japanese onigiri with a twist! Miso is slightly charred from grilling read more

Cumin Miso Sauce Baked Tofu with Cilantro & Scallions

Cumin Miso Sauce Baked Tofu with Cilantro & Scallions

[クミン味噌風味豆腐: パクチーと葱添え] This is a vegan Japanese & Southeast Asian fusion dish that I created for tofu, miso and cilantro lovers! My Cumin Miso Sauce Baked Tofu with Cilantro & Scallions is a perfect side dish to complement your choice of grains. It has a read more

Vegan Kimchi Miso Ramen

Vegan Kimchi Miso Ramen

[ヴィーガンキムチ味噌ラーメン] Vegan Kimchi Miso Ramen is a easy-to-make Japanese & Korean fusion ramen dish with a spicy, rich and aromatic miso broth. Say good-bye to flavorless instant noodles and make this delicious home cooked vegan kimchi miso ramen! Vegan Kimchi Miso Ramen If you ever read more

Vegan Somen Noodles in Creamy Sesame Miso Soup

Vegan Somen Noodles in Creamy Sesame Miso Soup

[ヴィーガンピリ辛濃厚胡麻味噌ラーメン風そうめん] This warm, hearty, and easy-to-make Vegan Somen Noodles in Creamy Sesame Miso Soup is one of the popular recipes on our blog! The super creamy broth is made with pantry and fridge staples like miso, tahini and peanut butter. To complement the richness of read more

Vegan Potato Onion Miso Soup

Vegan Potato Onion Miso Soup

[ヴィーガンじゃがいもと玉ねぎのお味噌汁] Vegan Potato Onion Miso Soup is an easy and delicious vegan friendly miso soup that you can enjoy all year long! I consider this miso soup to be very simple yet hearty miso soup that can be a side dish with rice or a read more